Easy Ground Beef Soup Recipe

• 1 (16 ounce.) bag frzn vegetables
• 1 pound grnd beef
• 1 (28 ounce.) can tomatoes, minced
• 4 lg. potatoes, diced
• 1 minced onion
• 3 bay leaves
• 1/2 teaspoon oregano
• 2 tbsp. salt
• 1 teaspoon crushed basil

1. Use any leftovers vegetables you have on hand.
2. Brown meat; drain.
3. Add in to frzn vegetables in 2 qts boiling water.
4. Add in remaining ingredients.
5. Simmer till vegetables are tender.
6. Remove bay leaves before serving.
7. Serve with cornbread for a delicious cold weather meal.
8. Makes about 10 servings.
9. Freezes well or possibly keeps several days in refrigerator.

frzn vegetables, beef, tomatoes, potatoes, onion, bay leaves, oregano, salt, basil

Taken from cookeatshare.com/recipes/easy-ground-beef-soup-53758 (may not work)