Nacho Turkey Franks

• 8 turkey hot dogs
• 8 frankfurter buns, toasted
• 4 ounces Velveeta reduced fat cheese product, melted
• 8 tablespoons no-salt-added corn chips, crushed
• 1 (4 ounce) canchopped green chilies, drained

1. Preheat grill for direct-heat grilling.
2. Grill franks 4 to 5 minutes.
3. To serve, place each frank on bun, drizzle with melted cheese and sprinkle with 1 tablespoon chips.
4. Top frank with either jalapeno slices or green chilies.
5. Repeat procedure with remaining ingredients.
6. NOTE: Sliced, pickled Jalapeno peppers may be substituted for chopped green chilies.

turkey, buns, velveeta reduced fat cheese, salt, green chilies

Taken from www.food.com/recipe/nacho-turkey-franks-46122 (may not work)