Quick & Easy Chili- Yum!!!

• 1 lb ground beef
• 1 tablespoon all-purpose flour
• 1 12 teaspoons chili powder
• 12 teaspoon red pepper flakes, crushed
• 12 teaspoon sugar
• 2 tablespoons dried onion
• 1 teaspoon seasoning salt
• 12 instant minced garlic
• 12 teaspoon ground cumin
• 34 cup water
• 1 (16 ounce) can chili beans, undrained (I had Mexican style chili beans)
• 1 (15 ounce) can tomato sauce

1. In a large pot, brown ground beef.
2. Drain & add back into the pot.
3. While the ground beef is cooking, add all the dried seasoning in a small mixing bowl.
4. Once the ground beef is browned, add the seasoning & water.
5. Stir & bring to a gentle boil for up to 2 minutes.
6. Add chili beans & tomato sauce.
7. Stir & let simmer for 3-4 minutes.
8. Serve with shredded cheddar cheese & some cornbread or crackers.

ground beef, flour, chili powder, red pepper, sugar, onion, salt, garlic, ground cumin, water, chili beans, tomato sauce

Taken from www.food.com/recipe/quick-easy-chili-yum-414523 (may not work)