Cherry Parfaits

• 1 cup italian-style ricotta cheese
• 1 cup powdered sugar
• 14 cup sour cream or 14 cup plain yogurt
• 14 cup iced coffee
• 1 12 cups graham crackers
• 1 (21 ounce) can cherry pie filling
• 6 cherries
• 6 fresh mint leaves (optional) or 14 cup grated chocolate, to garnish (optional)

1. In a large bowl, combine ricotta cheese, powdered sugar, sour cream and iced coffee; mix well and set aside.
2. In a blender or food processor, process graham crackers; in small batches, until finely crushed.
3. In an 8 ounced parfait glass, add 2 tablespoons ricotta cheese mixture, 2 tablespoons graham cracker crumbs, and 2 tablespoons cheery pie filling.
4. Repeat 1 more time.
5. Finish with a dollop of ricotta cheese mixture, a cherry and a mint leaf.
6. 6.
7. Garnish with grated chocolate before serving if desired.
8. Refrigerate any left overs.

italianstyle ricotta cheese, powdered sugar, sour cream, coffee, graham crackers, cherry pie filling, cherries, mint

Taken from www.food.com/recipe/cherry-parfaits-519847 (may not work)