Shari's Baked Brie

• 1 mini brie round
• berry type preserves (blackberry, raspberry, etc)
• crescent rolls (in tube) or puff pastry
• 1 egg

1. Bring mini round of Brie to room temperature.
2. Slather top with preserves.
3. Wrap the round with puffed pastry sheets or 1 package of crescent rolls.
4. Cover all seams on top of cheese with decorative dough shapes- cookie cutter stars, leaves, etc.
5. Brush top with egg yolk.
6. Bake at 350 degrees about 20-30 minutes, until golden brown.

brie round, type preserves, crescent rolls, egg

Taken from www.food.com/recipe/sharis-baked-brie-50754 (may not work)