Sizzlin' Southwest Guacamole

• 6 ripe Hass avocadoes, peeled, seeded, cut in chunks
• 2 fresh limes, juice of
• 12 cup chopped cilantro leaf
• 1 cup corn kernel
• 1 red bell pepper, cored, seeded, diced
• 1 small red onion, diced
• 1 cup grated jalapeno jack cheese
• 1 teaspoon hot sauce (to taste)
• 1 teaspoon salt (to taste)

1. Mash avocado chunks with lime juice in large bowl.
2. Add cilantro, corn, bell pepper, onion, cheese, hot sauce, and salt.
3. Combine well.
4. Taste, and adjust seasonings with more salt and hot sauce if desired.
5. Serve with tortilla chips for dipping.

avocadoes, fresh limes, cilantro leaf, corn kernel, red bell pepper, red onion, jack cheese, hot sauce, salt

Taken from www.food.com/recipe/sizzlin-southwest-guacamole-162979 (may not work)