Kitchenless Guacamole

• 3 whole Avocados
• 1/4 teaspoons Salt
• 1/4 teaspoons Pepper
• 1/4 teaspoons Chili Power

1. Cut avocados in half from the top to the bottom.
2. Remove the pit.
3. Scoop avocado flesh into a bowl and add other ingredients to taste.
4. Blend with a fork until creamy.
5. Serve with tortilla chips.

avocados, salt, pepper

Taken from tastykitchen.com/recipes/appetizers-and-snacks/kitchenless-guacamole/ (may not work)