Easy Vegetable Casserole Recipe

• 1 can Veg-all
• 1 can cream of chicken soup or possibly cream of mushroom soup
• 3/4 c. mayonnaise
• 1 c. cheese cut up
• 1 sm. onion, minced
• 20 Ritz crackers
• butter

1. Drain Veg-all and mix all ingredients in a 1 1/2 casserole.
2. Top with crumbled Ritz crackers and dot with butter.
3. Bake 350 degrees for 45 min.

cream of chicken soup, mayonnaise, cheese, onion, crackers, butter

Taken from cookeatshare.com/recipes/easy-vegetable-casserole-58559 (may not work)