PHILADELPHIA 3-STEP Creme De Menthe Cheesecake
- 2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
- 1/2 cup granulated sugar
- 1/2 tsp. vanilla
- 4 tsp. green creme de menthe
- 2 eggs
- 1 OREO Pie Crust (6 oz.)
- 2 tsp. green cake decorating crystals or colored sugar
- Heat oven to 350F.
- Beat cream cheese, granulated sugar and vanilla in medium bowl with mixer until blended.
- Add creme de menthe; mix well.
- Add eggs, 1 at a time, mixing on low speed after each just until blended.
- Pour into crust.
- Bake 40 min.
- or until center is almost set.
- Cool.
- Refrigerate 3 hours.
- Sprinkle with decorating crystals just before serving.
philadelphia cream cheese, granulated sugar, vanilla, green creme, eggs, oreo pie crust, green cake decorating crystals
Taken from www.kraftrecipes.com/recipes/philadelphia-3-step-creme-de-menthe-cheesecake-51216.aspx (may not work)