Special Potato Pancakes for Two

• vegetable oil cooking spray
• 1 cup cooked boiled potato, fork mashed
• 3 tablespoons sour cream (I use no fat)
• 14 cup cream cheese, room temperature (I use light)
• 1 egg, fork beaten
• salt
• fresh ground pepper
• 14 teaspoon baking powder
• lemon wedge, for garnish and to squeeze on pancakes

1. Veggie spray a nonstick frypan and heat to medium hot.
2. With a fork, mash together potatoes, sour cream, cream cheese, salt and pepper; add egg and lightly beat.
3. (we like ours a little lumpy).
4. Add baking powder and whisk well.
5. Spoon into hot frypan to make 8 small pancakes,about 3 or 4 inches across, 4 at a time.
6. Cook about 4 minutes on each side, total 8 to 10 minutes.
7. Keep hot in a 250f degree oven'til ready to serve.
8. Serve with butter, lemon wedges on the side and a sprinkle of Splenda.

vegetable oil cooking spray, potato, sour cream, cream cheese, egg, salt, fresh ground pepper, baking powder, lemon wedge

Taken from www.food.com/recipe/special-potato-pancakes-for-two-106915 (may not work)