Faux roast pork fried rice

  1. Add rice and oil to a deep pan heat rice till all is coated and heated
  2. Add broth and soya sauce
  3. Stir well bring to boil when craters form when liquid is almost gone add cup of water bring to boil cover remove from heat let sit 15 minutes
  4. Scramble the eggs add to rice after the 15 minutes is up
  5. Then add roasted pork and peas stir and cover 4 minutes

long grain rice, chicken broth, vegetable oil, eggs, chinese style roasted pork, frozen sweet peas, lite soya sauce, water

Taken from cookpad.com/us/recipes/355788-faux-roast-pork-fried-rice (may not work)

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