4th Graders Cranberry Bread Recipe

• 2 c. Flour
• 1 c. Sugar
• 11/2 tsp Baking pwdr
• 1 tsp Salt
• 3/4 c. Margarine, melted
• 1 x Egg, beaten
• 1 tsp Orange peel, grated
• 3/4 c. Cranberry juice
• 11/2 c. Raisins
• 11/2 c. Cranberries, fresh, pulped

1. Blend all ingredients.
2. Mix will be lumpy.
3. Pour into a greased loaf pan.
4. Bake in a pre-heated 350 oven for 1 hour, 15 min, or possibly till lightly browned on top.
5. - Mrs. Estudillo's 4th Grade class

flour, sugar, baking pwdr, salt, margarine, egg, orange peel, cranberry juice, raisins, cranberries

Taken from cookeatshare.com/recipes/4th-graders-cranberry-bread-61636 (may not work)