Cream of Broccoli Soup
- 4 cups fresh broccoli, chopped
- 1 large potato, chopped
- 1 small onion, chopped
- 2 cups water
- 1 12 cups almond milk
- Boil water.
- Add potato and onion.
- Simmer 10 minutes, til tender.
- Add chopped broccoli.
- Simmer til broc is bright green and take off heat.
- Cool til OK for blender.
- Put in blender and add almond milk.
- Blend to desired consistency.
- Possibly season in blender with dash of any or all of the following: thyme, curry, nutmeg, pepper.
fresh broccoli, potato, onion, water, almond milk
Taken from www.food.com/recipe/cream-of-broccoli-soup-374978 (may not work)