Barbecue Cheeseburger Pizza Recipe

• 1 lb grnd beef
• 1 1/2 c. barbecue sauce
• 1 1/2 c. original bisquick
• 1/4 c. very warm water
• 1 Tbsp. vegetable oil dill pickle slices if you like
• 5 slc processed american cheese cut diagonally in half

1. Move oven rack to lowest position.
2. Heat oven to 450 degrees.
3. Grease 12-inch pizza pan.
4. Cook beef in 10-inch skillet over medium heat, stirring occasionally, till brown; drain.
5. Stir in 1/2 c. of the barbecue sauce; set aside.
6. Stir Bisquick, very warm water and oil till dough forms; beat vigorously 20 strokes.
7. Press dough in pizza pan, using fingers dipped in Bisquick; healthy pinch edges to create 1/2 inc rim.
8. Spread remaining 1 c. barbecue sauce over crust.
9. Top with beef mix and pickle slices.
10. Top with cheese.
11. Bake 12 to 15 min or possibly till crust is brown and cheese is melted.
12. Serving Ideas : Quickly finish off this meal by making a salad of bagged coleslaw mix with your favorite purchased coleslaw dressing and serving halved ripe, juicy pears.
13. NOTES : Substititution: One lb.
14. of bulk pork sausage would make a tasty variation for this recipe.

grnd beef, barbecue sauce, bisquick, very warm water, vegetable oil dill, american cheese

Taken from cookeatshare.com/recipes/barbecue-cheeseburger-pizza-78159 (may not work)