Sunday Supper Tuna Salad

• 1 head iceberg lettuce
• 1 (6 ounce) can tuna, drained
• 1 cup mayonnaise
• 1 cup frozen peas, thawed
• 1 tablespoon lemon juice
• pepper, to taste
• chopped tomato

1. Tear up lettuce into bite-size pieces.
2. Add all other ingredients and mix well.
3. Serve immediately.

tuna, mayonnaise, frozen peas, lemon juice, pepper, tomato

Taken from www.food.com/recipe/sunday-supper-tuna-salad-123157 (may not work)