Steak Marinade
- 1 cup barbecue sauce
- 14 cup bottled steak sauce
- 2 tablespoons oil
- 1 tablespoon red wine vinegar
- 1 tablespoon soy sauce
- 1 clove garlic, mincecd
- Mix barebcue sauce, steak sauce, oil, red wine vinegar, soy sauce, and garlic in a shallow baking dish.
- Add a flank steak; cover and refrigerate at least 1 hour before cooking.
barbecue sauce, steak sauce, oil, red wine vinegar, soy sauce, clove garlic
Taken from www.food.com/recipe/steak-marinade-447045 (may not work)