Parmesan Mashed Potatoes

• 1 1/2 c. milk
• 1/4 tsp. salt
• 1/4 tsp. Pepper
• 2.67 c. frozen mashed potatoes
• 1 tbsp. butter or margarine
• 1/4 c. freshly grated Parmesan cheese

1. Heat milk, salt and pepper in a medium saucepan over medium heat until steaming hot, about 6 minutes (see Note).
2. Add potatoes and cook, stirring constantly, until smooth and hot, about 6 minutes.
3. Add butter and cheese; stir until butter melts.

milk, salt, pepper, frozen mashed potatoes, butter, freshly grated parmesan cheese

Taken from www.delish.com/recipefinder/parmesan-mashed-potatoes-recipe-120408 (may not work)