Chicken Salad and Roasted Veggie Panini

• 2 slices of homemade bread
• 12 cup chicken salad (your choice)
• 12 cup roasted vegetables
• 1 sliced provolone cheese
• mayonnaise (as desired)

1. Spread bread with mayonnaise on the inside and a little butter on the outside.
2. Put one slice on the panini gridddle.
3. Add the cheese, chicken salad, and veggies.
4. Put top slice of bread on and grill.

bread, chicken salad, vegetables, provolone cheese, mayonnaise

Taken from www.food.com/recipe/chicken-salad-and-roasted-veggie-panini-289778 (may not work)