Baked Potato Salad
- 8 medium potatoes, cooked,peeled,and diced
- 12 lb Velveeta cheese, diced
- 1 cup mayonnaise
- 12 cup onion, chopped
- 14 cup stuffed green olive, sliced
- salt and pepper
- Mix all together and place in a 13x9 baking dish.
- Place green olives on top.
- Bake at 350 degrees for 30 to 45 minutes.
potatoes, velveeta cheese, mayonnaise, onion, green olive, salt
Taken from www.food.com/recipe/baked-potato-salad-110060 (may not work)