Grilled Honey Dijon Ham Steaks.

• 1 lb Ham steaks
• 1/4 cup Honey
• 1 tbsp Dijon style mustard
• 1 tbsp Dark molasses
• 1/2 tsp Chinese 5 spice
• 1/2 tsp Soy sauce

1. Mix glace ingredients and simmer on the stove for a minute or two.
2. Set up grill for Direct Heat.
3. Place ham steak on the grill and glaze with sauce.
4. Cook 3 or 5 minutes.
5. Flip him over and glaze with sauce and cook for another 3 to 4 minute, "being careful not to burn" the bottom.
6. Serve right away and with any extra glaze.

ham steaks, honey, mustard, molasses, spice, soy sauce

Taken from cookpad.com/us/recipes/339348-grilled-honey-dijon-ham-steaks (may not work)