Bruschetta Pizza

• 4 each Pre-baked pizza crusts (8 inch)
• 1/2 cup KRAFT Signature Sun Dried Tomato Oregano Dressing
• 3 cups shredded mozzarella cheese
• 1/2 cup KRAFT 100% Shredded Parmesan Cheese
• 3/4 cup tomatoes, seeded, chopped King Sooper's 1 lb For $0.99 thru 02/09
• 1/4 cup fresh basil, finely chopped

1. Brush each pizza crust with 2 Tbsp.
2. of the dressing; top with 3/4 cup of the mozzarella cheese, 2 Tbsp.
3. of the Parmesan cheese and 3 Tbsp.
4. of the tomato.
5. Bake in 350F-convection oven for 10 to 12 minutes or until crust is crispy and cheese is melted.
6. Sprinkle each pizza with 1 Tbsp.
7. of the basil.
8. Cut each pizza into 6 wedges to serve.

pizza crusts, oregano dressing, mozzarella cheese, parmesan cheese, tomatoes, fresh basil

Taken from www.kraftrecipes.com/recipes/bruschetta-pizza-97465.aspx (may not work)