Quick Sauteed Mushrooms and Prawns with Cheese

• 4 to 5 Fresh mushrooms (I used brown ones this time)
• 5 to 6 Boiled prawns
• 20 grams Processed cheese
• 1 tbsp Flour
• 1 as much (to taste) Finely-chopped spring onions
• 1 tbsp Olive oil
• 1 1/2 to 2 teaspoons Soy sauce

1. Cut the mushrooms into 1/4 wedges, and the cheese into small cubes.
2. Put the flour into a plastic bag and then the prawns, cheese and mushrooms Shake well to coat with the flour, then transfer to a frying pan.
3. Stir-fry in heated olive oil.
4. When its cooked and the cheese melts all over, turn the heat off.
5. Drizzle with soy sauce.
6. Serve with sprinkles of chopped spring onions on top if you like.

fresh mushrooms, prawns, cheese, flour, much, olive oil, soy sauce

Taken from cookpad.com/us/recipes/145886-quick-sauteed-mushrooms-and-prawns-with-cheese (may not work)