Kevin's Kicked up Cocktail Sauce

• 12 cup ketchup
• 2 teaspoons prepared horseradish
• 3 teaspoons nonpareil capers, roughly chopped
• 2 -3 dashes Worcestershire sauce
• 1 teaspoon lemon juice
• 3 -4 dashes hot sauce (Tabasco, Franks, etc)

1. Mix together well.
2. Cover and refrigerate overnight.
3. Serve with peeled shrimp.
4. Also great as a dip for different types of cheese cut up into bite size chunks.

ketchup, horseradish, nonpareil capers, worcestershire sauce, lemon juice

Taken from www.food.com/recipe/kevins-kicked-up-cocktail-sauce-264956 (may not work)