Oven BBQ Ribs
- 2 lbs pork spareribs
- 1 cup catsup
- 18 cup vinegar
- 2 tablespoons dry mustard
- 1 onion, grated
- 2 tablespoons brown sugar
- 14 teaspoon cinnamon
- 14 teaspoon clove
- 14 teaspoon allspice
- 12 teaspoon cayenne pepper
- Brown ribs in a Dutch oven.
- Mix all remaining ingredients and pour over ribs.
- Bake at 350F for about 1 hour.
pork spareribs, catsup, vinegar, mustard, onion, brown sugar, cinnamon, clove, allspice, cayenne pepper
Taken from www.food.com/recipe/oven-bbq-ribs-112644 (may not work)