Herbed French Salad

  1. Cook eggs in boiling water for 8 minutes, or until hard boiled.
  2. Combine mixed lettuce leaves, herbs, onion, eggs, green beans, and dressing.
  3. Serve with BBQ meats.

mixed lettuce leaves, freshly picked herbs, onion, eggs, green beans, black olives

Taken from www.kraftrecipes.com/recipes/herbed-french-salad-103669.aspx (may not work)

Another recipe

Switch theme