A Goodnight Kiss

• 4 ounces champagne
• 1 splash campari
• 1 sugar cube
• 1 drop Angostura bitters

1. Put one drop of Angostura Bitter on sugar cube and drop in flute.
2. Add champagne and splash of Campari.

champagne, campari, sugar, bitters

Taken from www.food.com/recipe/a-goodnight-kiss-118311 (may not work)