Slow-Cooker Baked Potato Bar

• 4 large baking potatoes (3 lb./1.4 kg) Safeway 2 pkg For $5.00 thru 02/09
• 1 tsp. oil
• 1/4 cup Kraft Rancher's Choice Dressing
• 2 Tbsp. Oscar Mayer Real Bacon Bits
• 1/4 cup Cracker Barrel Shredded Double Cheddar Cheese
• 2 tsp. chopped fresh chives

1. Prick potatoes with fork; brush with oil.
2. Wrap individually in foil.
3. Place, seam sides up and evenly spaced, in slow cooker; cover with lid.
4. Cook on LOW 7 to 8 hours (or on HIGH 4-1/2 to 5 hours).
5. Unwrap potatoes carefully; cut slits in potatoes.
6. Serve topped with remaining ingredients.

baking potatoes, oil, oscar mayer, cheddar cheese, fresh chives

Taken from www.kraftrecipes.com/recipes/slow-cooker-baked-potato-bar-153537.aspx (may not work)