Blue Cheese Coleslaw

• 1 (16 ounce) package shredded coleslaw mix
• 2 cups seedless red grapes, halved
• 1/2 cup shredded carrot
• 1 cup mayonnaise
• 1/4 cup prepared Dijon-style mustard
• 1/3 cup crumbled blue cheese
• 2 tablespoons white sugar
• 2 tablespoons cider vinegar

1. In a large bowl, whisk together the mayonnaise, mustard, cheese, sugar and vinegar.
2. Add the coleslaw mix, grapes and carrots and stir until evenly coated.
3. Chill until serving.

coleslaw mix, red grapes, shredded carrot, mayonnaise, mustard, blue cheese, white sugar, cider vinegar

Taken from allrecipes.com/recipe/blue-cheese-coleslaw-3/ (may not work)