Potato Fried Cakes

• 1 cup mashed potatoes
• 2 cups sugar
• 3 tbsp. lard, melted
• 3 eggs
• 3 cups flour
• 1 cup buttermilk
• 1 tsp. baking soda
• 2 tsp. baking powder
• Salt, to taste
• Nutmeg, to taste

1. Mix all ingredients together.
2. Roll out on floured board and cut with round cookie cutter.
3. Drop one-by-one in a deep fryer and cook to a light brown.
4. Drain.

potatoes, sugar, lard, eggs, flour, buttermilk, baking soda, baking powder, salt, nutmeg

Taken from www.foodgeeks.com/recipes/4598 (may not work)