Chicken and Black Bean Chili

• 2 lbs chicken, boneless and skinless
• 2 large onions, chopped
• 1 green pepper, seeded and chopped
• 1 jalapeno, seeded and minced
• 4 garlic cloves, pressed
• 2 tablespoons cumin
• 1 teaspoon oregano
• 12 ounces beer, I use Rolling Rock
• 29 ounces diced tomatoes, with zesty jalapenos
• 10 ounces Rotel diced tomatoes, extra hot
• 58 ounces black beans, canned

1. Cut up all ingredients and place in a crockpot.
2. Cook for about 8 hrs on low.

chicken, onions, green pepper, jalapeno, garlic, cumin, oregano, tomatoes, tomatoes, black beans

Taken from www.food.com/recipe/chicken-and-black-bean-chili-408835 (may not work)