Cheesy Meatloaf Muffins

• 600g lean minced beef Safeway 1 lb For $5.99 thru 02/09
• 2 cups cooked white rice
• 1 cup grated KRAFT* Cheddar Cheese
• 1 cup frozen or canned peas
• 1 cup grated vegetable of choice (ie. carrot, zucchini)
• 1 onion, finely chopped King Sooper's 1 lb For $0.99 thru 02/09
• 1/4 cup tomato sauce
• 2 x 55g eggs, lightly beaten
• 2 rashers rindless bacon, finely chopped Rite Aid 2 For $7.00 thru 02/06
• 1 tablespoon VEGEMITE
• 2 teaspoon dried mixed herbs
• 1 cup tomato salsa
• salad to serve

1. Combine all ingredients in a large bowl.
2. Divide mixture between 12 x 1/2 cup capacity well greased muffin tins.
3. Bake at 190C for 20 - 25 minutes or until browned and cooked through.
4. Serve hot with tomato salsa and salad.

lean, white rice, cheddar cheese, peas, choice, onion, tomato sauce, eggs, rashers, vegemite, herbs, tomato salsa, salad

Taken from www.kraftrecipes.com/recipes/cheesy-meatloaf-muffins-102865.aspx (may not work)