Bulgogi

• 1 1/2 piece Apple
• 1 tbsp soy sauce
• 2 tbsp olive oil
• 1 2/3 piece Carrot
• 3 piece onion
• 2 tsp honey
• 2 tsp sesame
• 200 grams beef
• 2 tsp red pepper

1. Grate apple
2. Chop onion and add it to apple
3. Add oil, soy sauce, honey, red pepper and sesame.
4. I add 3 drops of apple venegar to balance the taste.
5. Mix them all and add carrot and beef.
6. Put it into fridge and let it wait for 1 hour.
7. No bbq?
8. Use a flat pan with aluminum foil to cook bulgogi.
9. I like to serve it with an omelette and steamed rice.

apple, soy sauce, olive oil, carrot, onion, honey, sesame, beef, red pepper

Taken from cookpad.com/us/recipes/345741-bulgogi (may not work)