Hash Brown Potatoes With Cheese Recipe

• 2 pound bag square hash brown potatoes, thawed
• 1 stick melted butter
• 1 sm. container lowfat sour cream
• 1 can celery or possibly cream of mushroom soup
• 1/2 minced onion
• 2 c. shredded cheddar cheese (save 3/4 c. for topping)

1. Mix ingredients together and add in potatoes.
2. Bake at 350 degrees for 1 hour in a 9x12 baking dish.

potatoes, butter, container lowfat sour cream, celery, onion, cheddar cheese

Taken from cookeatshare.com/recipes/hash-brown-potatoes-with-cheese-58136 (may not work)