Aromatic Fish Steamed In Coconut Milk And Baked In Banana Recipe

  1. Stuff the cavity of the fish with the aromatics and season.
  2. Place on a piece of banana leaf and pour the lowfat milk over the fish.
  3. Make a tight parcel and steam for around 10 min.
  4. Serve with rice plantain and spinach curry.

snapper, banana, coconut lowfat milk, ginger, garlic, coriander

Taken from cookeatshare.com/recipes/aromatic-fish-steamed-in-coconut-milk-and-baked-in-banana-69497 (may not work)

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