Shrimp Scampi
- 6 tablespoons Land O Lakes Unsalted Butter*
- 2 tablespoons chopped shallots
- 1 tablespoon finely chopped fresh garlic
- 2 pounds (62 to 70) fresh raw medium shrimp, peeled, deveined, rinsed
- 1/4 cup chopped fresh parsley
- 1 tablespoon lemon juice
- 2 teaspoons chopped fresh dill weed
- Hot cooked pasta
- Serve over hot cooked pasta.
- *Substitute Land O Lakes Salted Butter.
butter, shallots, fresh garlic, shrimp, parsley, lemon juice, dill weed, pasta
Taken from www.landolakes.com/recipe/1064/shrimp-scampi (may not work)