Chocolate Banana Oatmeal (Core)

• 23 cup skim milk
• 13 cup quick-cooking oats
• 1 tablespoon baking cocoa
• 2 (1 g) packets Splenda sugar substitute (or other artificial sweetner)
• 1 small banana, mashed
• 1 teaspoon cinnamon

1. In small saucepan bring milk to a light boil, stir in oats and simmer for 1 minute.
2. Remove from heat and stir in remaining ingredients.
3. Serve topped with additional milk if desired.

milk, oats, baking cocoa, sugar substitute, banana, cinnamon

Taken from www.food.com/recipe/chocolate-banana-oatmeal-core-199281 (may not work)