Banana-Berry Yogurt Pops

• 1/4 cup 1% milk
• 3/4 cup thawed Cool Whip Light Whipped Topping
• 3/4 cup plain low fat yogurt
• 1/2 cup fresh strawberry halves
• 1/2 small banana, cut into chunks
• 1/4 cup blueberries

1. Blend ingredients in blender on high speed until smooth.
2. Pour into 6 (3-oz.)
3. paper cups; cover with foil.
4. Insert wooden pop stick into centre of each cup.
5. Freeze 3 hours or until firm.
6. Peel off paper cups just before serving.

milk, yogurt, fresh strawberry halves, banana, blueberries

Taken from www.kraftrecipes.com/recipes/banana-berry-yogurt-pops-125788.aspx (may not work)