Hash Brown Crusted - Frittata Brunch Casserole #5FIX

• 1 (20 ounce) package Simply Potatoes Shredded Hash Browns
• 1 lb ground sweet Italian sausage, cooked and drained
• 1 cup shredded cheddar cheese
• 2 cups heavy cream
• 4 large eggs

1. Spray a 11/7 baking dish with cooking spray.
2. Spread hash browns evenly on bottom of dish.
3. Place previously cooked and drained sausage on top of potatoes.
4. Sprinkle cheddar cheese on top of sausage.
5. In a mixing bowl whisk the eggs and heavy cream together.
6. Pour over dish.
7. Bake in a pre-heated 425 degree oven for 15 minutes.
8. Reduce the temperature to 350 degrees for an additional 30 minutes.

potatoes, ground sweet italian sausage, cheddar cheese, heavy cream, eggs

Taken from www.food.com/recipe/hash-brown-crusted-frittata-brunch-casserole-5fix-496620 (may not work)