Pork Stir Fry Recipe

• 1 (10 ounce.) pkg. frzn Chinese vegetables
• 3 teaspoon vegetable oil
• 2 c. thinly sliced cooked pork
• 1/4 c. minced green onion
• Soy sauce
• 1 (3 ounce.) can chow mein noodles

1. Cook vegetables according to package directions.
2. Place in a large bowl with 1 Tbsp.
3. soy sauce.
4. Heat skillet or possibly wok; add in oil and meat; stir fry till brown.
5. Add in onions, fry 30 seconds.
6. Stir in vegetables, lifting and turning till very warm.
7. Sprinkle with soy sauce and chow mein noodles.
8. Serves 4.

frzn chinese vegetables, vegetable oil, pork, green onion, soy sauce, mein noodles

Taken from cookeatshare.com/recipes/pork-stir-fry-22507 (may not work)