French Waffles with Strawberries

• 3 waffles (any flavor)
• 4 large eggs
• 14 cup milk
• 1 container frozen, sweetened strawberry
• butter or margarine (for frying)

1. Defrost frozen,sweetened strawberries the night before making french waffles.
2. In medium size bowl,mix together eggs and milk.
3. Melt butter or margarine in large skillet.
4. Dip waffles one at a time in egg mixture.
5. Coating well.
6. Cook waffles about 3 minutes each side or until golden.
7. In a small or medium saucepan,heat up sweetened strawberries.
8. Top each waffle with butter or margarine pats.
9. Pour hot strawberry topping on top of waffles.
10. Eat and enjoy!

waffles, eggs, milk, strawberry, butter

Taken from www.food.com/recipe/french-waffles-with-strawberries-21439 (may not work)