Tomato Basil & Grilled Bread Salad

• 3 tablespoons Land O Lakes Butter, melted
• 1/2 teaspoon finely chopped fresh garlic
• 6 (1/2-inch thick) slices Italian or Vienna bread
• 4 tomatoes, coarsely chopped
• 3 tablespoons olive oil
• 3 tablespoons chopped fresh basil
• 2 teaspoons balsamic vinegar
• 1/2 teaspoon salt
• 1/8 teaspoon pepper

1. Heat gas grill on low or charcoal grill until coals are ash white.
2. Combine melted butter and garlic in bowl.
3. Brush both sides of bread slices with butter mixture.
4. Place bread onto grill.
5. Grill, turning often, 5 minutes or until crisp and golden.
6. Break grilled bread into small pieces.
7. Place all remaining ingredients in serving bowl; mix well.
8. Add bread pieces; toss lightly.

butter, fresh garlic, italian, tomatoes, olive oil, fresh basil, balsamic vinegar, salt, pepper

Taken from www.landolakes.com/recipe/1197/tomato-basil-grilled-bread-salad (may not work)