Southern Yank Pulled Pork Bbq
- 1 cup bottled barbecue sauce
- 3/4 cup ketchup
- 1 1/2 cups chopped onion
- 1 cup chopped celery
- 1 cup water
- 3 cloves garlic, chopped
- 1/4 cup honey
- 1/4 cup light brown sugar
- 1/4 cup Worcestershire sauce
- 1 1/2 teaspoons chili powder
- 1 tablespoon hot pepper sauce (such as Tabasco(R)), or to taste
- salt and ground black pepper to taste
- 1 (3 pound) pork shoulder roast
- Mix together the barbecue sauce, ketchup, onion, celery, water, garlic, honey, brown sugar, Worcestershire sauce, chili powder, hot pepper sauce, salt, and black pepper in a slow cooker until thoroughly combined. Place the pork roast into the mixture, spoon sauce over the meat, and set the cooker to Low. Cook 7 to 8 hours; to serve, shred the meat with 2 forks, and serve with sauce.
barbecue sauce, ketchup, onion, celery, water, garlic, honey, light brown sugar, worcestershire sauce, chili powder, hot pepper, salt, pork shoulder roast
Taken from www.allrecipes.com/recipe/216155/southern-yank-pulled-pork-bbq/ (may not work)