Turkey Salad over Mixed Greens With Fruit
- 2 cups skinless cooked turkey breast, cut into bite sized pieces
- 4 cups mixed salad greens
- 1 cup strawberry, sliced
- 2 kiwi fruits, peeled, sliced
- 12 cup blackberry
- 12 cup blueberries
- 14-12 cup cashews, chopped
- 12 cup reduced-sodium chicken broth, to taste
- 2 tablespoons honey, to taste
- 2 teaspoons sesame oil, to taste
- 2 teaspoons Dijon mustard, to taste
- salt, to taste
- pepper, to taste
- salt & fresh ground pepper
- Arrange the mixed greens on salad plates or large serving platter.
- Top with turkey,berries, kiwi, and cashews.
- In a small jar, combine together broth, honey, sesame oil, and mustard; seal lid and shake to blend.
- Season to taste with salt and black pepper.
- Pour mixture over salad or serve on the side.
turkey breast, mixed salad greens, strawberry, kiwi fruits, blackberry, blueberries, cashews, chicken broth, honey, sesame oil, mustard, salt, pepper, salt
Taken from www.food.com/recipe/turkey-salad-over-mixed-greens-with-fruit-229795 (may not work)