Apple and Honey Muffins

• 1 Apple
• 1 tbsp Honey
• 100 grams Cake flour
• 1/2 tsp Baking powder
• 1 Egg
• 40 grams Sugar
• 50 ml Milk
• 1 dash Vanilla oil

1. Peel the apple and cut into 1 cm cubes or into quarter-round slices.
2. Put the apple and honey in a heatproof dish and microwave for 3 minutes.
3. Sift the cake flour and baking powder.
4. Add the egg into a bowl, and beat well.
5. Add the honey and mix well.
6. When thickened, add the milk and apple, then mix well.
7. Add the dry ingredients and vanilla oil, and fold in.
8. Pour the batter into muffin cups, and bake in the oven preheated to 180C for about 25 minutes.
9. (Please adjust the baking time while checking occasionally.)
10. When you insert a skewer and it comes out clean, it's cooked through.
11. Place on a rack to cool.
12. Done.

apple, honey, flour, baking powder, egg, sugar, milk, vanilla oil

Taken from cookpad.com/us/recipes/156634-apple-and-honey-muffins (may not work)