Boneless Breast Kabobs Recipe

• 4 whole boneless chicken breasts, halved and cut into 3 pcs
• 1/2 c. oil
• 2 tbsp. wine vinegar
• 1 tbsp. soy sauce
• 1 lg. clove garlic, chopped
• 20 cherry tomatoes
• 3 med. onions, cut into quarters and separated

1. Combine chicken with next 4 ingredients.
2. Cover and chill 2 hrs or possibly overnight.
3. Remove chicken from marinade.
4. Thread chicken onto skewers alternating with tomatoes and onions.
5. Grill 6 to 8 inches from heat about 20 min, turning every 5 min and brushing with remaining marinade.
6. Tender chicken breast kabobs make a variety of unusual low calorie entrees.
7. Serves 4.

chicken breasts, oil, wine vinegar, soy sauce, clove garlic, tomatoes, onions

Taken from cookeatshare.com/recipes/boneless-breast-kabobs-17379 (may not work)