California Style Thighs
- 12 cup orange juice
- 12 cup bottled salsa
- 1 tablespoon soy sauce
- 1 teaspoon brown sugar (optional) or 1 teaspoon liquid honey (optional)
- 8 skinless bone-in chicken thighs
- Preheat oven to 435F
- In a 9x13-inch casserole dish, stir orange juice with salsa, soy sauce and sugar, if using.
- Add chicken and turn over several times to coat with mixture.
- Bake uncovered in center of oven, turning chicken every 10 minutes, until it is dark golden brown, about 30 minutes.
- If chicken is browning too quickly, loosly cover with a piece of foil.
- Serve immediately and drizzle pan sauce overtop.
- Perfect with rice and broccoli.
orange juice, bottled salsa, soy sauce, brown sugar, chicken
Taken from www.food.com/recipe/california-style-thighs-411713 (may not work)