Layered Brownie with Cookies & Peanut Butter

• 24 each OREO Brownies (3.25 oz. each)
• 12 scoops vanilla ice cream (#8 scoops)
• 1-1/2 cups NUTTER BUTTER Creme Variegate
• 3 cups prepared whipped topping
• 1/4 cup OREO Pieces-Small
• 12 each maraschino cherries

1. For each serving: Microwave 2 brownies on HIGH 15 sec.
2. or just until warmed.
3. Place 1 brownie on serving plate; top with 1 scoop ice cream, 2 Tbsp.
4. Variegate and remaining brownie.
5. Press top brownie slightly into Variegate to secure.
6. Garnish with 1/4 cup whipped topping, 1 tsp.
7. OREO Pieces and a cherry.

oreo brownies, vanilla ice cream, butter creme variegate, maraschino cherries

Taken from www.kraftrecipes.com/recipes/layered-brownie-cookies-peanut-butter-116166.aspx (may not work)