Toasted Coconut Flakes

• 1/2 cups Sweetened Coconut Flakes

1. Preheat oven to 350 degrees F. Spread coconut evenly over a baking sheet lined with parchment paper or a Silpat.
2. Bake for a total of about 10 minutes, stirring every 2 minutes after the first 45 minutes.
3. Try it with ice cream, cupcakes, pancakes or your dessert of choice.
4. Enjoy.

coconut flakes

Taken from tastykitchen.com/recipes/special-dietary-needs/gluten-free/toasted-coconut-flakes/ (may not work)