Chicken Philly

• 1 lb chicken breast tenders
• 1/2 onion, chopped
• 1 bell pepper, chopped
• 1 mushrooms (optional)
• 1 tomato (optional)
• 1 banana peppers (optional)
• 1 cheese

1. season chicken (I marinate mine)
2. Saute onions, mushrooms and bell peppers in olive oil, remove from skillet, set aside
3. Cook chicken in same olive oil until no longer pink, add onions, bell peppers and other ingredients
4. Let ingredients cook for about 5 minutes then top with cheese of your choice

chicken breast tenders, onion, bell pepper, mushrooms, tomato, banana peppers, cheese

Taken from cookpad.com/us/recipes/362456-chicken-philly (may not work)