Fresh Veggie Pasta Salad

• 4 cups fibre-enriched farfalle (bow-tie pasta), uncooked
• 1 carrot, cut lengthwise into quarters, then cut crosswise into thin slices Target 2 lb For $3.00 thru 02/06
• 1 cup grape tomatoes, halved
• 1 cup snow peas, trimmed, sliced lengthwise
• 1/2 cup chopped red onions
• 1/2 cup Kraft 100% Romano Shredded Cheese
• 2 Tbsp. chopped fresh parsley
• 1/2 cup Kraft Extra Virgin Olive Oil Italian Sun-Dried Tomato Dressing

1. Cook pasta as directed on package, omitting salt.
2. Drain pasta; place in large bowl.
3. Add remaining ingredients; mix lightly.

fibreenriched, carrot, grape tomatoes, snow peas, red onions, cheese, parsley, olive oil

Taken from www.kraftrecipes.com/recipes/fresh-veggie-pasta-salad-164600.aspx (may not work)